Ingredients: Tin of chopped tomatoes Bag of baby leaf spinach Handful of basil leaves 2 cups of yellow split peas, cleaned and drained. 1 clove of garlic 1 onion A pint and a half of vegetable stock Method: – Sauté the onion and garlic in a hot pan. – Add tomatoes, basil, and spinach leaves
Here is a simple, one pot, one dish recipe to use up some of the leftover turkey meat this Christmas. It will also make good use of any extra breadcrumbs and fresh herbs that are still in your fridge. Turkey can be dry, so the creamy sauce in this recipe adds some much needed moisture to
This delicious and simple recipe has no added sugar. It also looks great as a Christmas dessert, dusted with icing sugar. The sweet potato and banana ensure that the brownies are moist & gooey…as well as providing lots of goodness! Sweet potatoes are one of the healthiest foods you can eat, packed with Beta Carotene, anti-oxidants, Vitamin
For the ultimate Santa experience… 1. The Santa Experience – Ilac Centre The Santa Experience is located at the Ilac Centre in Dublin so it’s the perfect destination for Christmas shoppers. The event, which is run in association with Dunnes Stores, has proved very popular over the past seven years and has won awards including ‘Best
Today we are proud to announce the expansion our outdoor education concept to our other Wicklow centres, in Greystones and Southern Cross Road in Bray.
Babies typically start with us at Park Academy around 6 months old. At this stage most have just begun their weaning journey and are starting to explore new foods and textures. Our team of chefs work closely with a child’s parents at this stage, gathering all the information they need to continue the process. We have lots of
Most of our recipes in the crèche use a homemade vegetable stock as its base ingredient so you will notice this listed in most of our recipes. While you can buy stock cubes, they tend to contain be a lot of additives such as mono-sodium glutamate. These will often be listed by their long chemical
This hearty dish is new on our menu this season and so far it’s going down a treat in the crèches! Beef is an excellent source of iron and this is a very important nutrient, especially for young children. Children need to eat meat at least three to four times a week to ensure that
Our Nature Kindergarten children love foraging for wild and wonderful foods around our forest, so today we decided to make Nettle Ice-Pops to cool us down in the summer heat. As none of us had even heard of Nettle Ice-Pops before, this was a bit of an adventure!
Summer is officially in full swing and that means lots more time in the garden! Water play is hugely popular with children and it’s a fantastic way to keep them occupied during the summer months. It can take many forms whether it be bath play, pool play, water table play or simply splashing around in
Let’s face it, travelling with children is a vastly different experience and can make even the bravest of parents apprehensive! Between the airport and the flight, there is a lot of time to kill and a LOT of stuff that you will need! This is especially true when travelling with young children – but it
Summertime is here and we can finally get out and about to enjoy some good weather! There are always lots of events on during the summer months which provide fun and entertainment for all the family. I am delighted to see that a number of this summer’s events are focusing on sports and fitness fun